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JLI Class: Chew On This- Register Here

  • The Meaning, Heritage, and Soul of Jewish Food

    In this four-lesson mini course from JLI, you’ll discover why food sits at the very heart of Jewish identity:
    its laws, its history, its culture, and its surprisingly profound spiritual dimension.
    You’ll trace the surprising origins of Jewish cuisine, decode the logic and philosophy behind the kosher laws,
    pull back the curtain on the world’s most sophisticated food certification system,
    and discover what kabbalah says is hidden inside your midnight snack.

     

    4 Tuesdays starting June 01-22, 2027

    Afternoon Class (1:00–2:30 PM)
    Evening Class (7:00–8:30 PM)

    Location: Harford Chabad, 38 East Broadway, Bel Air, MD
    Zoom option available
    Instructor: 
    Rabbi Heschel Yarmush

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  • For more info:

    Visit www.harfordchabad.org

    Contact Rabbi Kushi Schusterman at 443-353-9718

    or email [email protected] 

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